Chocolate Pudding Bars
Chocolate Pudding Bars- Soft, chocolaty bars that only need four ingredients! Perfect when your sweet tooth hits.
Just 4 Ingredients
Recipe Notes
Can I Use Any Kind of Cake Mix?
Yes. As long as you stick with a standard size box (15-18 oz), you can go with your favorite flavor and brand.
Note: You are only using the dry cake mix, not making the batter!
What About Pudding Mix?
Same. Use any brand/flavor, as long as you stick with the same size as noted in the recipe.
Milk
I do recommend using dairy milk for these bars. Simply because, it will mix with the dry pudding mix better. Non dairy or plant based milks don’t always mix well with the instant pudding mix.
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Chocolate Pudding Bars
Soft, chocolaty bars that only need four ingredients! Perfect when your sweet tooth hits.
Ingredients
- 1 box- chocolate cake mix
- 1- 3.9 oz box, instant chocolate pudding mix
- 2 cups milk
- 1 1/2 cups chocolate chips, divided
Instructions
- Preheat oven to 350 degrees. Grease a 13 x 9 baking pan.
- In a mixing bowl, whisk together milk with instant pudding mix. Let it sit for 5 minutes. Then, add in dry cake mix. Mix until fully combined. Stir in 1 cup of chocolate chips.
- Spread batter (it will be thick) in prepared pan. Top with remaining chocolate chips. Bake for 25-30 minutes.
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Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 146Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 4mgSodium: 72mgCarbohydrates: 20gFiber: 1gSugar: 15gProtein: 3g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on abiggreenhouse.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate
