Three Ingredient Nutella Cookies
Three Ingredient Nutella Cookies- Yep, all you need is three ingredients for these soft cookies! Quick to make and taste yummy.

Ingredients
- Flour
- Nutella
- Egg
Do I Have to Use Nutella Brand?
- Nope. “Nutella” is simply the most brand name for chocolate hazelnut spread. If you have a preferred brand of chocolate hazelnut spread, feel free to use that instead.
Pin it for Later!
Storage
- Keep any leftover cookies in a covered container. No need to refrigerate.
- Freezing: These cookies can be frozen. Let them cool completely, then, store in a freezer safe/covered container or storage bag. They will good for a couple of months.

Love Nutella? Try These Too:

linking up and weekend potluck
Three Ingredient Nutella Cookies

Three Ingredient Nutella Cookies- Yep, all you need is three ingredients for these soft cookies! Quick to make and taste yummy.
Ingredients
- 1 cup flour
- 7 oz Nutella or brand equivalent of chocolate hazelnut spread
- 1 egg
Instructions
- Preheat oven to 350 degrees. Line a flat rimmed baking sheet with parchment paper or silicone mats.
- In a mixing bowl, mix together Nutella, egg and flour. Continue until dough forms.
- Scoop dough and form into 1 inch size balls. Place on the prepared baking sheet. Flatten slightly with the palm of your hand of the bottom of a glass.
- Bake for 8-10 minutes. Remove from the oven and let the cookies sit for about 10 minutes on the baking sheet. Remove and cool completely on a wire rack.
Notes
adapted from bigger bolder baking
Recommended Products
This page contains links from the Amazon, Thrive Market or Target Affiliate Programs. If an item(s) are purchased through an affiliate link, Big Green House earns a small percentage of the sale. See our Disclosure for further information.
Nutrition Information:
Yield:
15Serving Size:
1Amount Per Serving: Calories: 120Total Fat: 5gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 12mgSodium: 11mgCarbohydrates: 16gFiber: 1gSugar: 9gProtein: 2g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on abiggreenhouse.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate