No Churn Red Velvet Oreo Ice Cream
No Churn Red Velvet Oreo Ice Cream- Creamy red velvet ice cream packed full with Oreo cookies. No ice cream maker required.
Just a Few Ingredients
How to Make
- full instructions in recipe card
- Whisk together sweetened condensed milk,. dry cake mix and cocoa powder.
- Then, in a clean mixing bowl, beat cream until stiff peaks form. This should take about 5-8 minutes.
- Fold the whipped cream into your sweetened condensed milk. Add in the broken cookies.
- Spoon mixture into a freezer safe container with lid and freeze for at least 6 hours before serving.
Can I Used Any Brand of Cake Mix?
Yes. You will need just 1 cup of the dry mix. Any brand will work.
Can I Use Something Besides Oreo Cookies?
Yep. If you don’t like Oreo cookies, you can go with cooked brownie bites, chocolate chips, mini marshmallows or whatever you wish!
Love Ice Cream? Try These Too
- No Churn Blackberry Chocolate Chip Ice Cream
- No Churn Chocolate Ice Cream
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- No Churn Two Ingredient Ice- No Refined Sugar
- No Churn Peanut Butter and Brownie Ice Cream
No Churn Red Velvet Oreo Ice Cream
Creamy red velvet ice cream packed full with Oreo cookies. No ice cream maker required.
Ingredients
- 2 cups heavy whipping cream
- 14 oz sweetened condensed milk
- 1 cup dry red velvet cake mix
- 1 TBSP unsweetened cocoa powder
- 15-20 Oreo cookies, broken into pieces
Instructions
- In a bowl, whisk together sweetened condensed milk,. dry cake mix and cocoa powder. Set aside.
- In a mixing bowl, beat whipping cream until stiff peaks form.
- Take 1/4 cup of beaten whipped cream and fold into the sweetened condensed milk mixture. Then, fold in the remainder of the whipped cream. Gently fold in your crushed cookies.
- Spoon mixture into a freezer safe container with lid and freeze for at least 6 hours before serving. If desired, you can add additional crushed cookies on top of the ice cream before freezing.
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Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 654Total Fat: 39gSaturated Fat: 23gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 114mgSodium: 300mgCarbohydrates: 69gFiber: 1gSugar: 57gProtein: 10g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on abiggreenhouse.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate
OMGSH, Erin, I cannot wait to try out this recipe with the kiddos! Thanks for sharing at the Creatively Crafty Linky Party! Creatively, Beth
Oh my god, it’s really hard watching this and not getting hungry. Thank you for sharing!