Blender Salsa- -Flavorful salsa that is made with fresh tomatoes! Serve it with a side of chips or use it in any recipe that you need salsa for. It’s quick to throw together and can easily be adapted to your taste preference.

Ingredients Needed

• Tomatoes
• Onion
• Cilantro
• Sugar
• Garlic
• Salt
• Lime juice

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Ingredients Notes

Tomatoes

I like to use Roma tomatoes. However, you , of course, can go with your preferred favorite. Roma do have less seeds and are smaller, making them easy to work with. Whatever you chose, just be sure your tomatoes are fresh and have no bruising.

Onions

I used a fresh onion, because, honestly, I had one in my kitchen. But, I have used mined onion and onion powder for this salsa and they have both worked just fine.

Cilantro

Again, if you have some fresh, go for it. If not, dried cilantro will do the trick.

Recipe Notes

Taste Test Your Salsa!

Below is what I used for this salsa. It’s pretty basic, but, this is a great recipe to experiment with. You can make a smooth salsa or chunky. Give it a taste and add or decrease the tomatoes, onions, or dried spices, or add a pepper for some heat. Whatever works best for you and your taste buds!

Storage

Store any leftovers in the refrigerator in a covered container or jar. It’s best to use within 2 weeks.

A look back

• one year ago: Lazy Homemade Doughnuts
• two years ago: Seven Minute Frosting
• three years ago: Key Lime Cupcakes
• four years ago: Dark Chocolate Chip Oatmeal Cookies

linking up and weekend potluck