Twinkie Cake

Twinkie Cake- A soft layer snack cake that tastes just like those golden snack cakes that you love. Simple and delicious!

Ingredients Needed:
- Yellow cake mix, plus ingredients called for on box
- Marshmallow frosting
- Powdered sugar
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Can I Use a Homemade Cake Mix? Yes, a homemade cake mix will work. If you are using a box of cake mix, simply stick to a standard size box ( 15-18 oz). I like to use a yellow cake mix for this, but, vanilla will also do the trick.
Marshmallow Frosting: This can be found in the same section as the other flavors of canned frosting. If your store doesn’t stock it, check out the recipe card to purchase.
Recipe Notes:
- I used 2- 8 inch square baking pans for this cake. If desired, you can use round pans. 9 inch pans will work, but, you will have to adjust your baking time.
- Keep any leftovers in a covered container. If your weather is really warm/humid, I do recommend refrigerating any leftovers.

A look back:
- one year ago: Double Dark Chocolate Cookies
- two years ago: Dark Chocolate Brownie Cupcakes With Dark Chocolate Creamy Frosting
- three years ago: Crème Fraîche Bundt Cake With Crème Fraîche Icing
linking up and weekend potluck

Twinkie Cake

Twinkie Cake- A soft layer snack cake that tastes just like those golden snack cakes that you love. Simple and delicious!
Ingredients
- 1- box, yellow cake mix, plus ingredients called for on the box
- 1 container marshmallow frosting
- powdered sugar, for dusting
Instructions
- Preheat oven to 350 degrees. Grease 2- 8 inch square baking pans.
- Prepare batter according to box instructions. Divide evenly into the two baking pans.
- Bake 18-20 minutes or until a toothpick inserted comes out clean.
- Remove from the pans and cool completely on a wire rack before adding filling.
- Once cooled, frost one cake with marshmallow frosting. Top with the other cake. Dust the top of the cake with powdered sugar before serving.
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Nutrition Information:
Yield:
15Serving Size:
1Amount Per Serving: Calories: 252Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 277mgCarbohydrates: 60gFiber: 0gSugar: 39gProtein: 2g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on abiggreenhouse.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate