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Cracker Toffee

Cracker Toffee- Big Green House #biggreenhouseblog #crackertoffee #christmascrack #toffee #dessert

Cracker Toffee- Crazy easy and totally addicting toffee made with just a few simple ingredients. You will not be able to resist this homemade candy…guaranteed!

Cracker Toffee- Big Green House #biggreenhouseblog #crackertoffee #christmascrack #toffee #dessert

A few years ago, I came across  this recipe from A Southern Grace  , and it puzzled me.

Crackers? Chocolate? Toffee? 🤔

But, the simplicity of the recipe drew me in and I gave them a whirl. That was an incredibly good idea on my part.

Guys, this stuff is amazing. If you haven’t given it a try, please do so this holiday season. It’s not only a great dessert option, but, makes a fun homemade gift too.

What Ingredients are Needed?

  • Crackers: I have used both Ritz crackers and saltines for this toffee. Both worked like a charm.
  • Chocolate chips
  • Butter: Real butter, not margarine!
  • Brown sugar
  • Vanilla + Salt

How is this stored? Store leftovers in a sealed container or storage bag in refrigerator. It can also be kept in the freezer for long term storage.

Topping? I tossed a few sprinkles on ours, but, feel free to decorate as you wish. Chopped nuts are a great option. Just be sure to add the toppings before your melted chocolate sets.

Cracker Toffee- Big Green House #biggreenhouseblog #crackertoffee #christmascrack #toffee #dessert

Used in this Post:

linking up and weekend potluck

Yield: Serves: 12-15

Cracker Toffee

Cracker Toffee- Big Green House #biggreenhouseblog #crackertoffee #christmascrack #toffee #dessert

Cracker Toffee- Crazy easy and totally addicting toffee made with just a few simple ingredients.You will not be able to resist this homemade candy...guaranteed!

Prep Time 10 minutes
Cook Time 15 minutes
Additional Time 1 hour
Total Time 1 hour 25 minutes

Ingredients

  • 35-40 "Ritz" or Saltine crackers
  • 1 cup brown sugar
  • 1 cup ( 2 sticks) real butter
  • 1 tsp vanilla
  • dash of salt
  • 2 cups chocolate chips

Instructions

  1. Preheat oven to 350 degrees. Line a large flat rimmed baking sheet with foil, then, spray foil with non stick cooking spray.
  2. Spread crackers on prepared baking sheet, creating a single layer.
  3. In a saucepan, melt butter with brown sugar. Bring to a boil, then, reduce to a simmer. Simmer for about 5 minutes or until mixture is slightly thicken. Bake 7-9 minutes or until mixture becomes bubbly. Remove from oven and let it sit for 5 minutes.
  4. Sprinkle chocolate chips on top and let them melt a bit. Then , spread chocolate evenly over crackers/toffee.
  5. Place in the fridge for about an hour to set. Break apart into pieces for serving.

    Notes

    • adapted from A Southern Grace

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    Nutrition Information:

    Yield:

    15

    Serving Size:

    1

    Amount Per Serving: Calories: 210Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 2mgSodium: 102mgCarbohydrates: 33gFiber: 2gSugar: 25gProtein: 2g

    All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on abiggreenhouse.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

    Lauren Sparks

    Tuesday 1st of December 2020

    Looks delish! Visiting you from the hearth and soul link up.

    Erin

    Sunday 6th of December 2020

    Thanks Lauren!

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