Making homemade doughnuts (or is it donuts?) at home is not as tough as you may think. Sure, you could fry them in a pan of oil, but who needs that?! It’s messy, not very healthy, and I don’t know about you but mine always burn. Not very fun.
Baking is definitely the way to go. There are so many different varieties of baked doughnuts. Everything from the simple and plain to healthy to total chocolate overload indulgence. You can even bake them mini.
The possibilities are endless!
A few notes:
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